Tasting Notes: A carbonated mild oak flavor that accents the elegance of cognac without really making it too obvious what ingredients are present. Not a lot of ginger ale compared to what one would expect.
The horse’s neck, an enigma in a glass! A crazy simple creation with a complex flavor and takes well with bitters. It is hard to pin-point ginger ale within the recipe but you get some nice cognac, oak and such which is fun.
Also, you can checkout the book we mentioned “Bitters, A Spirited History of a Classic Cure-All, with Cocktails, Recipes, and Formulas”
Horse’s Neck Recipe
- 1 1/3 oz. Cognac
- 4 oz. Ginger Ale
- Dash of Aromatics Bitters
- Lemon Spiral Garnish
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