Cocktails How To Make The Jam Doughnut It’s time for a colorful layered shooter, but the layers didn’t exactly do as I’d have expected. The recipe is: 2/3 oz. Butterscotch Schnapps, 1/3 oz. Irish Cream, Dash of Grenadine Formats available: Quicktime (.mov), MPEG-4 Video (.m4v), MPEG-4 Video (.m4v) Tags: grenadine, butterscotch schnapps, irish cream June 20, 2011 By Derrick Schommer 0 Newsletter Need More Tips & Education? Receive the latest cocktail tips & recipes via email. Leave this field empty if you're human: How To Make The Rum Keg How To Make The Toasted Almond You Might Also Like How To Make The Herbal Bomb December 29, 2010 How To Make The Mexican Hulk March 8, 2011 Rain Forest Cocktail Recipe April 1, 2010 No Comments Leave a Reply Cancel ReplyName * Email * Website Notify me of follow-up comments by email. Notify me of new posts by email.
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