How To Make The Port Light Cocktail | Course 3 – Lesson 01

Today we’ll be showing you how to make the port light cocktail, a recipe designed in the 60s that fits the tiki theme. We’ll give you some history along the way too!

The Port Light:
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Liber & Co Tropical Passion Fruit Syrup:

Passion Fruit juice is awesome and it blends well (literally) into the rest of the cocktail, making a whiskey sour with passion fruit like flavor. The Port Light was born in Columbus Ohio, not a tropical island.

The origin of this cocktail comes from the Kahiki Tiki Bar in the 1960s. We can’t revisit the restaurant because it’s now a Walgreens store, which is sad. But, we can at least build this cocktail and taste the experience!

Port Light Cocktail
1 oz. Fresh Lemon Juice
1/2 oz. Passion Fruit Syrup
1/2 oz. Grenadine
1 oz Bourbon

#bourbon #whiskey #tiki #passionfruit
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Common Man Cocktails, inspired by Derrick Schommer’s intimidation when opening a cocktail book, is designed to show viewers how to create some of the most common cocktails to advanced crazy cocktails and to look back at the classics of yesterday. Derrick has learned as he goes and has been actively creating five recipes a week on the channel for over six years, lots of content to keep you entertained for hours!

CMC will teach you how to make some great cocktail designs, give you ideas for new cocktails and introduce you to the latest spirits, liqueurs, syrups, barware and bitters. If you’re looking to become a cocktail enthusiast or need new ideas for your bartending trade, CMC is a great place to start.

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