Cocktails How To Make The Hennessy Shanghai Cognac and Ginger Ale, what!? A dash of bitters and you’re done. This recipe is: 1 1/2 oz. Hennessy Cognac VS, 3 1/2 oz. Ginger Ale, Dash of Bitters. Formats available: Quicktime (.mov), MPEG-4 Video (.m4v), MPEG-4 Video (.m4v) Tags: cognac, hennessy, bitters, ginger ale July 30, 2011 By Derrick Schommer 0 How To Make The Refresh Your Mind #2 How To Make The Catdaddy Mojito You Might Also Like 4th of July, Toast Our Nation’s Spirit With Tommy Bahama June 23, 2009 How To Make The Sour Old Mule November 17, 2010 Dr. Adam Elmegirab Bitters Challenge, Enter to Win! February 24, 2013 No Comments Leave a Reply Cancel ReplyName * Email * Website Notify me of follow-up comments by email. Notify me of new posts by email. Δ
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