The Forbidden Sour is a fantastic whiskey sour style cocktail with lovely pomegranate notes thanks to the use of Pama Liqueur. Bookmark the recipe here: http://bit.ly/3TvqsQO
The Forbidden Sour is a take on the whiskey sour (lemon and bourbon) along with some pomegranate liqueur which gives it a brand new taste and flavor profile on a standard whiskey sour.
We may have made a few mistakes here, which made it more fun, and we tossed a bit of bourbon down the drain, but we got the Forbidden Sour done! Creamy mouth feel, sweet and tart with nice bourbon brown sugar notes. Great fall drink!
Forbidden Sour
– 1 oz bourbon
– 1 oz Pama pomegranate liqueur
– 1 oz lemon juice
– 1/2 oz simple syrup
– Garnish: orange wheel
– Garnish: cherry
Index
0:00 Introduction
0:25 Recipe breakdown
1:20 The cocktail reboot
1:35 Then Ian doubles the recipe because of an overpour
2:25 Ian’s slow squeeze dramatic action
4:55 The Pour
5:44 The money shot
6:40 Tasting Notes
#whiskey #bourbon #pomegranate
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