- 45 ml Bacardi Carta Blanca
- 20 ml Martini Extra Dry
- 2.5 ml Pastis
- 25 ml Fresh lemon juice
- 20ml Honey water (1:1 ratio)
- 25ml Prosecco
Shake and strain over Prosecco into a champagne flute and garnish with a lemon flag.
Cubist highlights the drier and fruitier notes of Bacardi Carta Blanca in a unique and subtle manner. The cocktail is complex in its delivery as a result of the pastis, yet sessionable due to the effervescent nature of it. It compiles a familiar and yet intriguing contrast of sour and sweetness that rounds the cocktail off with a wonderful mouth feel.
Crafted for the global cocktail competition, Bacardi Legacy 2019, Cubist is a modern Swedish classic cocktail. Its source of inspiration comes from the radical artistic movement of Cubism, driven by Pablo Picasso. Cubists work of fragmentations of reality in order to showcase multiple perspectives and highlight the unique nature of the world around us. Cubist cocktail aims at reduce the blurred line of contemporary art and cocktail creation.
Created in 2018 by Andy Watson-Calderon – this drink is close to his heart as it is the embodiment of art passion and a need to express individual perspectives on classic drinks. His focus behind bars is to make replicable cocktails that intrigue and delight.
Born in Sydney, Australia, he recently moved to Sweden to persue new career challenges and help to progress the Scandanavia cocktail cultural scene. He currently runs Lagerqvist Cocktail Club whilst promoting Cubist as a modern classic. Self-expression is the life blood of who we are as people, and all too often he feel that this can become convulted, therefore he crafted this drink so it could be enjoyed all around the world with minimal effort. You can follow the global artistic journey for his cocktail on Instagram: @cubist_cocktail.