The Bacardi Cocktail, How-To Sour Drink

Tasting Notes: The sour masks any alcohol potency. Small drink with a mouth watering amount of sour bite and mild sweetness from the grenadine. Definitely sour.

The Bacardi Cocktail, of course, this tends to lean towards the use of Bacardi Light rum, but what do we know, use what you want and be happy. The recipe is quite simple and quite sour so here we go!

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Recipe:

  • 2 oz. Bacardi Light Rum
  • 1 oz. Lime Juice
  • 1 oz. Water
  • 1/2 oz. Grenadine
  • Granish with Maraschino.

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