How To Make The Kentucky Wild Fire

We’re taking two brands of spirits, Jim Beam and Wild Turkey and creating something entirely different with them. This is because our Jim Beam is Red Stag and our Wild Turkey is American Honey–a splinter of their original heritage coming together in a sweet black cherry flavor. Don’t forget took read our review of Red Stag for more.

This flavor comes from the equal portion recipe of: 1 oz. Jim Beam Red Stag, 1 oz. Wild Turkey American Honey.

 

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2 Comments

  • Reply
    Zergling
    December 7, 2011 at 4:57 am

    I was kind of amused by the episode where you were sitting there waiting for her to clean the glass. I’d just assumed she left that in on purpose.

    Going back to the Bakon Vodka, I’m sure you could make a pretty tasty shooter with the cake vodka, the bacon vodka, and maybe some sort of chocolate liqueur, probably with a bit of maple syrup added in, though it would take a bit of tweaking. I’ve made some amazing bacon cupcakes (yellow cake, maple, chocolate frosting, topped with bacon) and I’m guessing you could get the same effect. Just a thought.

    We actually don’t get any crazy flavors of vodka here, sadly. Though I wish that wasn’t the case.

  • Reply
    dschommer
    December 7, 2011 at 10:55 am

    Real bacon cup cakes? That’s crazy. I guess I’m just a boring guy that likes vanilla cupcakes with chocolate toppings 🙂

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