This week Doug and I tackle this podcast on Memorial Day weekend. We covered a few gin brands in the show including: Bombay Sapphire, Tanqueray, Seagram’s Extra Dry Gin, G’Vine Flourason, Tanqueray, New Amsterdam, Brave Spirits Standing Guard Gin and G’Vine Nouaison.
The show covers the sights, smells and sounds of the aromatic gin product and we discover sometimes price doesn’t equal quality.
2 Comments
David
May 29, 2009 at 7:50 amEnjoyed the show guys, but Bombay Sapphire is even less exotic than London, it is Warrington UK – always has been. The botanicals are suspended in copper baskets above the still to make it so smooth. Cassia (the steaming turd) is a relative of Cinamon.
Got to say personally loving the Tanq – long drink with ginger ale lots of ice and chunks of lime.
Vygantas
May 29, 2009 at 8:41 amThumbs up to Doug for making this episode possible.
P.S. You have some really weird laws there, we can drink in streets, take bottle without plastic bag (in hand), have more than 1 beer at the table, drink while driving, have opened bottles and more 🙂