Today we’re going to show you how to make the French 75, two ways, with a London Dry Gin and once with a floral gin (G’Vine Floraison). The French 75 Recipe: https://bit.ly/3e0nu4E
Today we’re going to try to build out the French 75, it’s been awhile since we have done this drink (see the version with more history here: https://youtu.be/XVOocN_nraM). However, we’re going to build it twice, once with Beefeater London Dry and once with G’Vine Floraison and see if you can find a difference.
Of course, the primary goal is to produce a few champagne cocktails (or prosecco in this case) that you can use for New Years Eve or Christmas (or other near Holiday). It’s a good winter drink, celebration drink, and historically vintage cocktail recipe. Always worth trying your first French 75, especially for NYE.
1:10 The recipe breakdown
2:21 The shake and strain
3:15 Drink #1 is made
4:05 Why the champagne theme?
4:49 Drink #2 is made
5:28 Last time someone ordered a French 75?
5:52 The tasting notes
8:54 Dan goes with dry
if you’re looking for a bartender starter kit don’t forget to hit up http://awesomedrinks.com
#champagne #cocktails #french75
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