We’ve never met the elusive Beach Bum Bob, but hear he’s a nice guy. Each portion is equally controlled to exactly 1 oz and they mix into a nice coffee alternative or supplement. I’d suggest this as an after-dinner drink rather than something to sip after a hot day of mowing the lawn, but equally as glorious.
We’re using some more Cruzan coconut rum, kahluá, cream, amaretto and vanilla vodka (three olives). I know some folks have requested more amaretto recipes so hopefully this one helps out. We’ll tackle frangelico again soon too (another highly requested spirit).
Thanks to John for the great recipe!